Must Mix: Frangelico Coffee Cocktails

By Chilled Magazine

Mix up these delicious coffee cocktails by Frangelico. Enjoy!

Photo by Frangelico

Gran Paradiso

by Josh Mazza, Trademark

Ingredients

  • 1 oz. Frangelico
  • 1 oz. Mezcal
  • 1 oz. Espresso

Preparation

  1. Chill mixture.
  2. Do a very short shake to aerate.
  3. Serve in espresso cups.

Photo by Frangelico

Franny & Jo

Ingredients

  • 1 1/2 parts Frangelico
  • 1 1/2 parts Cold Brew Coffee
  • 1/2 parts Simple Syrup
  • 2 dashes Bitters

Preparation

  1. Add all ingredients to stirring glass.
  2. Stir, then pour contents into a stemless wine glass.
  3. Add creamer as desired.

Upside Down

Ingredients

  • 1 can Espresso (Such as Starbucks Doubleshot)
  • 1 Mini Frangelico Bottle
  • 1 oz. Rum
  • 1/2 oz. Simple Syrup

Preparation

  1. Toss about a third of that can of espresso (drink or pour out the rest), the rum, and the orgeat into a shaker with ice.
  2. Shake it around and carefully pour the mixture back into the can the espresso came in.
  3. Stick a straw into the can and then insert the mini Frangelico upside down into the mouth of the can, which should just fit if you give it a good shove.

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