Magnum Highland Cream Liqueur

By Chilled Magazine

MAGNUM™ Highland Cream Liqueur, an award-winning liqueur made from a bespoke process of blending the finest Speyside Scotch Malt whisky with luxurious cream from Holland – the ancestral home of Holstein black and white dairy cows – is an opportunity for drink enthusiasts and novices alike to stylishly dress up their seasonal imbibes.

MAGNUM defines the spirit of the season by offering a decadent indulgence with hints of caramel, chocolate and rich toffee, that can easily serve as the ultimate companion to a range of drinks: the star accompaniment in coffee or espresso, the guest of honor in an ‘adult’ Milk Shake, a twist on a traditional Egg Crème or simply a comforting companion when enjoyed straight or on the rocks. MAGNUM is packaged in a 100% recyclable and re-usable stainless steel canister reminiscent of a milk can.

To create this lively and premium release of MAGNUM, Scotch Malt Whisky that has been aged three years in American Oak casks in Scotland is blended with the rich, signature cream from cows that range and graze freely in farmer-owned dairy farms in Holland. The result is an elevation of cream liqueur creating, an entirely new dimension to the category.

Magnum Highland Cream Liqueur with cocktail

MAGNUM: From Farm to Glass

The makers of MAGNUM scoured the world for the finest cream, which led them to Holland, the birthplace of the Holstein cow, prized for the quality and quantity of its milk. Imperative to the process, MAGNUM found a cooperative of farmers who allow their cows to enjoy the pasture – they roam freely in the fields and are not penned up.

No Fences Here. Roam your own (cocktail) pastures. MAGNUM is fun – to drink and to share – and is essential for every at-home bar. Not only does it offer a distinct flavor providing a slight spark of spice on the palate, but with creamy notes of chocolate, caramel and toffee that play off the Scotch malt whisky, MAGNUM is eminently drinkable. Luscious and never too sweet.

MAGNUM’s good taste has won several spirits industry awards including the 2016 CONSUMER’S CHOICE AWARD and a PLATINUM MEDAL for package design. In 2015, MAGNUM was awarded a GOLD MEDAL at the SIP Awards and in 2014, a GOLD MEDAL at the San Francisco World Spirits Competition.

Bottled at 17% alcohol by volume (34 proof), MAGNUM is available to ship nationwide from CraftSpiritsExchange.com. The suggested retail price is $27.99 per 750ml bottle.

Here are a couple of cocktail ideas using MAGNUM Highland Cream Liqueur:

Magnum Espresso Martini

Ingredients:

  • 1 part MAGNUM
  • 1 part Espresso
  • 1 part Vodka

Preparation: Vigorously shake, pour into a martini glass and garnish with three espresso beans.


Magnum Adult Milkshake

Ingredients:

  • 2 parts MAGNUM
  • 1 small scoop Vanilla Ice Cream
  • Chocolate Syrup to Taste

Preparation: Vigorously blend to smooth consistency, pour into a tall glass and enjoy.

For more information, visit TheMagnumCream.com and follow on Instagram.

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