Tom’s Restaurant & Tavern’s “The Chocolate Treat,” from their signature cocktail menu, is the perfect balance of rich and tangy, featuring the classic flavor combination of orange and chocolate.
The drink is made with Ballotin Original Chocolate Whiskey, lemon juice, dry vermouth, and orange bitters. All cocktails at Tom’s are executed to perfection by Tom’s Restaurant & Tavern’s mixologists, making it a must stop destination for unique cocktail lovers. The restaurant has been in Phoenix, Arizona for 88-years and is an iconic staple.
The Chocolate Treat
- 1 1/2 oz. Ballotin Chocolate Bourbon
- 1/2 oz. Fresh Lemon Juice
- 1/2 oz. Luxardo Merichino Liquor
- 2 dash Orange Bitters
- Orange Citrus Twist
Preparation: Stir all ingredients together and serve on the rocks.