Christmas Cocktails

By Adam Rains

Mint Chocolate Candy Cane from SideBAR

20 East 15th Street… NY NY 10003
www.sidebarny.com

  • 1 oz Vision Vodka
  • 1/2 oz Green Creme de Menthe
  • 1/2 oz White Creme de Cocoa

Combine all ingredients and shake until chilled. Strain. Optional: Rim martini glass with crushed candy cane

Vixen from Upstairs at the Kimberly Hotel

145 East 50th Street, NY NY 10022

  • 1.5 oz svedka pina colada
  • 1oz pineapple juice
  • 0.25oz simple syrup
  • 0.75oz ginger beer
  • 2 squeezed orange slices
  • Dash of grenadine
  • Dash of cinnamon, ginger, and pumpkin spice
  • Home made vanilla bean whipped cream

Squeeze two orange slices in the shaker add spices then add all ingredients except grenadine and the whipped cream. Fill the glass full with ice and shake hard for 6 seconds. Strain it in a martini glass add a dash of grenadine to give it color in the bottom. Then float the whipped cream on top. As a garnish use a orange peel with a cherry or a candy crystalized orange peel.

Share This Story, Choose Your Platform!