Chilled Drink of the Week: BACARDÍ Banana Tropical Rum Punch
By Chilled Magazine
Wednesday, September 20th, 2017 is National Rum Punch Day.
Mix up a BACARDÍ Banana Tropical Rum Punch made with BACARDÍ Banana and BACARDÍ Superior for a batch cocktail that will transport you and your friends to the Caribbean.
“One of sour, two of sweet, three of strong and four of weak.”
BACARDÍ Tropical Rum Punch
Ingredients:
- 8 parts BACARDÍ Banana
- 4 1/2 parts BACARDÍ Superior
- 4 parts Coconut Cream (Whisked)
- 5 parts Orange Juice
- 4 parts Lemon Juice
- 3 parts Simple Syrup
Preparation: Add all ingredients into a punch bowl with an ice block. Garnish with orange slices.