Celebrate Burns Night 2016 with Laphroaig
By Chilled Magazine
On January 25th, one of Scotland’s greatest celebrations will be upon us: Burns Night.
Burns Night is an institution of Scottish life, dating back to 1801, which commemorates the life and poetry of one of the world’s most popular writers, Robert Burns. Traditionally celebrated with a Scottish supper featuring Haggis, Burns Night is a unique dining occasion you won’t want to miss out on.
Celebrate Burns Night 2016 with Laphroaig Single Malt Scotch Whisky.
To Drink
This year, raise a glass to Robbie Burns with Laphroaig®. You can always enjoy a dram of Laphroaig 10 Year Old neat, but we also recommend mixing things up with a cocktail. Check out these two recipes:
Laphroaig® Feast Toddy
Ingredients:
- 1 part Laphroaig® 10 Year Old Single Malt Scotch Whisky
- 1/2 part Ginger Liqueur
- 3 parts Hot Apple Cider
- Fresh Ground Cinnamon
Preparation: Build in a pre-heated coffee mug. Garnish with a lemon wedge studded with cloves and a dash of fresh ground cinnamon.
Laphroaig® Ode To Scotland
Ingredients:
- 1 part Laphroaig® 10 Year Old Single Malt Scotch Whisky
- 1/2 part Maple Whisky
- 1/2 part Butterscotch Liqueur
- 2 parts Fresh Pressed Apple Juice
- Flamed Orange Peel
Preparation: Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a flamed orange peel.
To Eat
Looking for a little inspiration? For an elevated dining experience on Burns Night, Laphroaig has worked with chef Patrick McCandless, in conjunction with DinnerLab, to create a modern twist on a traditional Burns Night meal:
- Course 1: Scotch Broth – pearled barley, charred onion, root vegetables, tallow toast
- Course 2: Cured Scottish Salmon – crispy sunchokes & potatoes, cultured cream, preserved lemon
- Course 3: Charcoal Roasted Cauliflower – soubise, herb crumble, leeks, farmer’s cheese
- Course 4: Smoked Lamb Haggis – sour cabbage, neeps & tatties, stone fruit mustard
- Course 5: Whisky Oatcakes – popcorn custard, barley malt, bramble butter
Learn more about Burns Night celebration here.