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About Chilled Magazine

Chilled Magazine is a publication committed to the bartending, mixology and nightlife community. We are dedicated to mixology, on and off premise, while knowing exactly what makes the beer, wine and spirits industry tick.
Latest Posts | By Chilled Magazine
Time Lapse – Chicago River Being Dyed Green for St. Patrick’s Day
5 months ago

Time Lapse – Chicago River Being Dyed Green for St. Patrick’s Day

Watch a video of the Chicago River being dyed green for St. Patrick’s Day

Photo Courtesy of Gary Yim / Shutterstock.com

Hendrick’s Gin Wins Top Honors at 2016 Creative Media Awards
7 months ago

Hendrick’s Gin Wins Top Honors at 2016 Creative Media Awards

Hendrick’s Gin is pleased to announce that the Flying Cucumber, the brand’s 2015 cross country airship campaign, has won best Outdoor Media at MediaPost’s 2016 Creative Media Awards.

The Creative …
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Bacardi to Distribute RumChata in Mexico
7 months ago

Bacardi to Distribute RumChata in Mexico

Bacardi will begin distributing Agave Loco Brands’ RumChata rum cream brand in Mexico.

Effective immediately the distribution deal brings the rum cream brand into Mexico for the first time and …
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SVEDKA Vodka Launches SVEDKA Cucumber Lime
7 months ago

SVEDKA Vodka Launches SVEDKA Cucumber Lime

SVEDKA Expands Signature Portfolio with New On-Trend Flavor Combination.

SVEDKA Vodka announces SVEDKA Cucumber Lime, the latest addition to its award-winning portfolio. Continuing SVEDKA’s leadership in discovering and leveraging food …
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‘For The Love Of Cocktails’ Expands to Downtown Las Vegas with Pub Crawl and Food Truck Competition
7 months ago

‘For The Love Of Cocktails’ Expands to Downtown Las Vegas with Pub Crawl and Food Truck Competition

Tweet It: Head to the #DTLV neighborhood for an evening of cocktails and competition at the @LoveOfCocktails Downtown Bar Crawl on Thursday, Feb. 11!

BACK BAR USA’s three-day cocktail celebration, …
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Woodford Reserve Unveils ‘Frosty Four Wood’
7 months ago

Woodford Reserve Unveils ‘Frosty Four Wood’

Woodford Reserve’s innovation shines through latest Distillery Series release.

Woodford Reserve announces the latest Distillery Series expression, Frosty Four Wood. Unveiled in July 2015, the Distillery Series is Woodford Reserve’s …
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Left Hand Brewing Introduces Hard Wired Nitro
7 months ago

Left Hand Brewing Introduces Hard Wired Nitro

Seasonal Nitro Coffee Porter available Early Spring, 2016.

Left Hand Brewing Co. introduces the first seasonal to the Left Hand Nitro Series with Hard Wired Nitro Coffee Porter. Following a …
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Indian Motorcycle and Jack Daniel’s Partner on Iconic Jack Daniel’s-Branded Indian Chief Vintage
7 months ago

Indian Motorcycle and Jack Daniel’s Partner on Iconic Jack Daniel’s-Branded Indian Chief Vintage

Two legendary American brands join forces in handcrafting collectible masterpiece unveiled at Barrett-Jackson auction for the benefit of U.S. Military personnel and their families.

Indian Motorcycle®, America’s first motorcycle company, …
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Brockmans Gin Grows Sales Team
7 months ago

Brockmans Gin Grows Sales Team

Brockmans Gin saw great success in 2015 growing 190% and securing distribution in more than 1,000 on- and off-premise accounts across its five markets.

Part of this overwhelming success is …
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Must Mix: Cocktails Using Natural Ingredients
7 months ago

Must Mix: Cocktails Using Natural Ingredients

Sip smarter in 2016 with these recipes by top mixologists.

With 2016 in full swing, here’s a variety of craft cocktail recipes to help you imbibe smarter and wiser this …
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Chilled Drink of the Week: Tequila Toddy
7 months ago

Chilled Drink of the Week: Tequila Toddy

Mix up this Tequila Toddy, which is served at Dos Caminos Times Square. It’s sure to warm your spirits. Photo Courtesy of Dos Caminos Times Square Tequila Toddy

Ingredients:

It’s Carnival Time at Emeril’s New Orleans
7 months ago

It’s Carnival Time at Emeril’s New Orleans

Emeril’s New Orleans, NOLA and Emeril’s Delmonico Introduce Mardi Gras Cocktails & Desserts.

In celebration of Mardi Gras, Chef Emeril Lagasse’s New Orleans restaurants have created an array of festive …
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