Ardbeg Balanced Cocktail Competition


Whisky River

By Ethan Benson – Eagle River, Alaska


  • 2 oz. of Ardbeg Islay Single Malt Scotch Whisky
  • 1 oz. of Firefly Southern Sweet Tea
  • 1 oz. of orange juice
  • 1 oz. of grape juice


Mix all ingredients together in a shaker and pour over ice in a whiskey tumbler or highball. Remember, please drink responsibly!

You must be 21 to view this website.

Please verify your age