A New England Take on the Margarita: The Specter Whalemen

By Chilled Magazine

The Copper Grouse, a new restaurant in Manchester, VT celebrates the bounty of Vermont’s four seasons with The Specter Whalemen – a New England take on the traditional Margarita named after an old folklore.

The Specter Whalemen, cocktail recipe from the Copper Grouse in Vermont

The Specter Whalemen

Photo Courtesy of Seth Dunne

The Specter Whalemen

Ingredients:

  • 1 1/2 oz. Espolon Blanco Tequila
  • 1 oz. Orgeat
  • 3/4 oz. Lime Juice
  • 1 dash Orange Bitters
  • 1 dash Peychauds Bitters
  • Grapefruit Garnish

Preparation: Put ingredients in a glass and stir. Garnish with a grapefruit peel.

The Copper Grouse Dining Room and Bar

The Copper Grouse Dining Room and Bar

Photo Courtesy of Daniel Krieger

Share This Story, Choose Your Platform!