Bombay Sapphire East
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Posted
September 13, 2011 by Chilled in
For the first time in twenty-five years, since the launch of BOMBAY SAPPHIRE, BOMBAY will unveil a new spirit – one that pays homage to the subtle yet exotic flavors of Asia. Infused with crisp Thai lemongrass and spicy Vietnamese black peppercorn, BOMBAY SAPPHIRE East will take the senses on a journey unlike any other.
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Chilled Magazine is a publication committed to the drinking, mixology and nightlife community. We are dedicated to mixology, on and off premise, while knowing exactly what makes the beer, wine and spirits industry tick.
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