Hotel California Tequila Iced Tea

In a 32 oz. pitcher of ice combine:

• 6 oz. Hotel California Reposado
• 12 oz. Peach Ginger Iced Tea
• 1/4 oz. Lime Squeezed
• 3 oz. Fresh OJ
• 2 oz. Agave Nectar

Preparation: Pour into 20 oz. red wine glass filled with ice. Garnish with a peach slice. Stare at the ocean and look mysterious.